Description
Enjoy a heartwarming, nutritious oatmeal bowl that brings the comfort of family traditions to your breakfast table in just minutes.
Ingredients
• 1 cup old-fashioned rolled oats
• 2 cups milk (or your favorite dairy-free alternative)
• 1 banana, sliced
• ½ cup mixed berries (blueberries, strawberries, or raspberries)
• 1 tbsp honey or maple syrup
• ¼ tsp cinnamon
• ¼ cup chopped nuts (almonds or walnuts)
Instructions
- In a medium saucepan, combine the milk and rolled oats over medium heat.
- Stir continuously and let the mixture simmer for 10-15 minutes until it becomes creamy.
- Mix in the cinnamon during the last few minutes of simmering.
- Transfer the hot oatmeal into a bowl.
- Top your oatmeal bowl with sliced banana, mixed berries, and chopped nuts.
- Drizzle with honey or maple syrup, then serve warm and enjoy the cozy taste of a homemade family favorite!
Notes
Feel free to substitute fruits or adjust the sweetness to your liking. For extra creaminess, stir in a dollop of yogurt before serving. Leftover oatmeal can be stored in an airtight container in the refrigerator for up to 2 days; simply reheat with a splash of milk.
- Prep Time: 5 minutes
- Category: Breakfast
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 350 kcal
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Carbohydrates: 55g
- Fiber: 7g
- Protein: 10g
- Cholesterol: 15mg
Keywords: Oatmeal bowl, healthy breakfast recipe, family breakfast, quick morning meal